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Jello no bake cheesecake topped with strawberries

Jello No Bake Cheesecake

Sophie Parker
This easy jello no bake cheesecake is rich, creamy, and foolproof. It sets beautifully in the fridge and tastes like a homemade treat—with just a few simple ingredients. Perfect for busy nights, parties, or quick family desserts.
5 from 1 vote
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Prep Time 10 minutes
Chill Time 2 hours
Total Time 2 hours 10 minutes
Course Dessert, No Bake Recipes, No-Bake Desserts, Vegetarian
Cuisine American
Servings 8
Calories 210 kcal

Ingredients
  

  • 1 box JELL-O No Bake Cheesecake mix 11.1 oz – includes crust and filling packets
  • 1½ cups whole milk cold – straight from the fridge
  • 4 oz cream cheese optional – for a richer filling
  • 5 Tbsp unsalted butter melted – for mixing with the crust

Instructions
 

  • Combine the graham crust packet with melted butter in a bowl.
  • Press the mixture firmly into a 9-inch pie plate. Chill in the fridge for 10 minutes.
  • In a separate bowl, beat cream cheese until smooth (if using).
  • Add the cheesecake filling mix and cold milk to the cream cheese. Beat with a hand mixer for 3 minutes.
  • Pour the filling over the chilled crust. Smooth the top.
  • Chill the cheesecake in the refrigerator for at least 2 hours, preferably overnight.
  • Add your favorite toppings before serving—fruit compote, whipped cream, crushed cookies, or jam.

Notes

  • Reduce milk to 1¼ cups for a firmer cheesecake texture.
  • You can bloom 1 tsp unflavored gelatin in warm water and mix it in if using almond or oat milk.
  • To freeze: Wrap tightly and freeze for up to 1 month. Thaw overnight in the fridge.
  • Try individual servings in mason jars for easy portioning at parties.

Nutrition

Serving: 1gCalories: 210kcalCarbohydrates: 23gProtein: 3gFat: 11gSaturated Fat: 6gCholesterol: 30mgSodium: 180mgSugar: 12g

(Nutrition is estimated and will vary based on actual ingredients used)

Keyword cream cheese cheesecake, easy no bake cheesecake, jello no bake cheesecake, no-bake dessert, quick cheesecake recipe, summer dessert
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