Garlic Butter Shrimp (15-Minute Keto Dinner)
Sophie
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Dinner, Main Course
Cuisine American, Keto
Servings 2
Calories 300 kcal
- 1 lb jumbo shrimp (peeled and deveined)
- 3 tbsp unsalted butter
- 3 cloves garlic (minced)
- 0,5 tsp smoked paprika
- Salt and pepper to taste
- 1 tbsp chopped fresh parsley (for garnish)
- 1 tbsp lemon juice (optional)
Heat a large skillet over medium heat. Add butter and let it melt.
Add minced garlic and sauté for 30 seconds until fragrant.
Add shrimp, smoked paprika, salt, and pepper. Cook 2–3 minutes per side until pink and opaque.
Optional: Squeeze in lemon juice for brightness.
Garnish with parsley and serve hot.
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Serve over sautéed spinach or zucchini noodles.
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To make it spicy, add a pinch of red pepper flakes.
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Reheats well and is perfect for meal prep.
(Nutrition is estimated and will vary based on actual ingredients used)
Keyword keto shrimp, garlic butter shrimp, low carb dinner, 15 minute keto meal