De La Calle Spiced Pineapple Tepache is now available nationwide as a limited-edition can for Día de los Muertos, sold online and in over 8,000 U.S. retail locations including Whole Foods Market, as part of the brand’s Día de los Muertos campaign honoring remembrance and celebration.
What Is the New De La Calle Spiced Pineapple Tepache?
De La Calle, the tepache brand rooted in Mexican heritage and affiliated with LOAF Brands, announced on September 10, 2026, the launch of a Día de los Muertos-inspired Spiced Pineapple can. The limited-time offering (LTO) is brewed using the brand’s signature fermentation process, giving it the tangy, effervescent finish tepache is known for, with a spiced pineapple flavor profile built for the season.
“Día de los Muertos is about remembrance, celebration, and community, and that’s exactly what we wanted this can to hold,” said Alex Matthews, Co-Founder of De La Calle, in the brand’s official announcement. “Spiced Pineapple Tepache is a tribute to where the brand comes from, brewed the traditional way and made to be shared at the ofrenda, the block party, and everywhere in between.”
The Spiced Pineapple Tepache LTO is available now, both online and in the more than 8,000 retail locations nationwide that already carry De La Calle, and will stay on shelves only for a limited run tied to the Día de los Muertos season. The launch is part of a wider seasonal campaign from the brand that will include additional community and cultural programming through the fall.
De La Calle joins a run of fall-season limited-edition grocery launches this month, including Cold Stone Creamery’s fall 2026 flavor lineup and Chipotle’s Chili Lime Chips and reformulated Pollo Asado, both recently covered on this site.
Is This a Common Move for De La Calle?
Yes — seasonal, culturally rooted limited runs are consistent with how De La Calle has built its brand. The company describes itself as committed to “honoring tradition while building a modern, culture-forward beverage brand,” and this Día de los Muertos can follows the same playbook the brand has used for prior seasonal releases: a traditional fermentation base paired with a flavor and design tied to a specific cultural moment. What’s new here specifically is the Spiced Pineapple flavor and the Día de los Muertos campaign tie-in, which the brand has not run in this exact form before.
Quick Questions
- Where can I buy De La Calle Spiced Pineapple Tepache? It’s available now online at delacalle.mx and in the more than 8,000 U.S. retail locations that carry De La Calle, including Whole Foods Market.
- Is tepache alcoholic? No. Tepache is a traditional Mexican fermented pineapple beverage; De La Calle’s cans are non-alcoholic.
- How long will the Spiced Pineapple flavor be available? De La Calle describes it as a limited-time offering tied to the Día de los Muertos season, meaning it will be pulled once the seasonal run ends.
Update Log
September 12, 2026: Article published based on De La Calle’s official September 10, 2026 announcement.
